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Meet The Team
Rokiah
Managing Director
Rokiah coordinates sites, fundraising, and operations while advocating for micro anaerobic digestion (AD) technology in urban public spaces. She promotes the closed-loop ethos to educate communities on sustainability and resource recovery.
Guy
Co-founder and Lead Engineer
Guy has 20-years experience developing equipment in agricultural and waste sectors and collaborating with AD operators to produce integrated systems. He has many research trial platforms for UK and overseas clients, with commercialisation and production development the key drivers.
Katrina
Sustainable Gardening
Katrina is an experienced horticulturist specializing in sustainable gardening practices. She leads circular food-growing initiatives, provides green skills training, and advocates for sustainable education within the community.
Alani
Mushroom Cultivation
Alani's journey through agroforestry, eco-construction, and holistic living led to a deep passion for fungi and food justice. They are committed to holistic alternatives to extractive capitalist structures while fostering abundance and equity for all living beings.
Ana
Workshops & Courses
Ana is an outdoor educator, gardener and passionate herbalist who finds joy in fostering learning experiences in schools and community gardens. Her mission is to sow seeds of curiosity and growth that flourish beyond walls, nurturing a generation of mindful caretakers of our planet.
Junior
Hydroponics Growing
Junior is a hydroponics specialist with a background in microgreen cultivation and graphic design. He now focuses on innovative growing techniques, helping expand sustainable food production while supporting community-driven initiatives.
Shahara
Communications
Shahara has a diverse background as a software engineer, permaculture educator, and biodynamic farmer. She now focuses on empowering food-growing initiatives by driving audience growth and product sales. She is passionate about holistic success, & achieving sustainable goals.
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@sourcefoodsbymadleap
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